Heirloom Craft Kitchen Menu
Introducing Heirloom Craft Kitchen: Nestled in Indio, CA, Heirloom Craft Kitchen offers a fresh take on New American cuisine, specializing in delectable sandwiches that shine during breakfast and brunch. This trendy spot effortlessly balances a casual vibe with a passion for quality, making it perfect for families, groups, or a laid-back meal with friends.
What sets Heirloom apart is its remarkable menu filled with vegetarian and vegan options. Diners rave about dishes like the vibrant Chilaquiles and the flavorful Carnitas Pork Scramble, each crafted with fresh ingredients and expert care. Happy patrons appreciate excellent service and an inviting atmosphere, where even the smallest details, from compostable containers to reusable tableware, reflect their commitment to sustainability.
With outdoor seating and a curated selection of drinks, Heirloom Craft Kitchen isn’t just a meal; it’s an experience that brings community together through delicious, thoughtfully-prepared food.
Small Plates
Deviled Eggs (4 pcs)
Bacon, pickled jalapeño, and chive oil.
Blistered Shishito Peppers (V)
Vegetarian, Gluten free. Lemon emulsion, flaky salt, and garlic aioli.
Lemony Avocado Toast (V)
Vegetarian. Garlic aioli, flaky salt, and micro arugula.
Goat Cheese Bruschetta (V) (2 pcs)
Vegetarian. Tomato, pistachio, balsamic, pesto, truffle honey, and flaky salt.
Nacho Tots
Queso Blanco, Cheddar, Bacon, Pickled Jalapeño, Scallions
Crispy Pickle Fries
Ranch Dressing Dip
The Original Heirloom Burger Sandwich
Aged cheddar, house pickles, cabernet onions, shredded lettuce, secret sauce, and brioche bun.
Andie's Tomato Basil Sandwich
Burrata, balsamic, pickled onion, arugula, and chive oil.
BBQ Pulled Pork Sandwich
Onion strings, pickles, lettuce, and brioche roll.
La Quinta Cheesesteak Sandwich
Short rib, queso blanco, shishito peppers, sautéed onions, and wild mushrooms.
Indio Cubano Sandwich
Pulled pork, prosciutto, dill mustard, Swiss, house pickles, and pressed roll.
The B.L.T Sandwich
Applewood bacon, lettuce, tomato, garlic mayo, and whole wheat, or sourdough.
Hot Turkey Grinder Sandwich
Applewood bacon, tomato, cheddar, lettuce, garlic herb aioli, and toasted French roll.
Grown Up Grilled Cheese Sandwich
Cheddar, Swiss, bacon, tomato, avocado, and brioche.
The Proud Bird Sandwich
Fried chicken breast, cheddar, pickled apples garlic aioli, arugula, and brioche bun.
The Hot Bird Sandwich
Fried chicken breast, buttery hot sauce, blue cheese cole slaw, pickles, and brioche bun.
Double Decker Club Sandwich
Turkey, bacon, tomato, lettuce, Swiss, and garlic mayo.
Lobster Roll
Scallions, Lemon, Cajun Remoulade, Drawn Butter
Craft Sandwiches
Crafted Salads
Heirloom Tomato Caprese Salad
Vegetarian, Gluten Free. Burrata mozzarella, basil, chive oil, and balsamic drizzle.
Farmers Market Salad
Vegetarian, Gluten Free. Baby kale, Brussels, candied pecans, gorgonzola, white balsamic, and apples.
Organic Roasted Chicken Salad
Gluten Free, Organic. Arugula, avocado, grapes, toasted almonds, and white balsamic.
BBQ Ranch Chicken Salad
Gluten Free. Spinach, iceberg, tomato, egg, cheddar, crispy onion strings, and bacon.
Coachella Cobb Salad
Gluten Free. Avocado, organic chicken, egg, tomato, gorgonzola, bacon, and white balsamic.
Big Taco Salad
Lettuce, Pico de gallo, Grilled Onion, Pickled Jalapeno, Baja Crema, Cheddar, Side of Salsa Verde in a crispy giant flour tortilla shell. Choice of Protein
Antipasto Salad
Iceberg, Spinach, Tomato, Salami, Prosciutto, Pepperoncini, Parmesan, Croutons, Italian Vinaigrette
Famous Truffle Tots
Vegetarian. House ketchup and truffle aioli.
Sweet Potato Chips
Vegetarian, gluten free. House ketchup and vegan ranch.
Green Salad (Small)
Vegetarian, gluten free. Citrus dressing.
Blue Cheese Slaw
Vegetarian, gluten Free.
Side Dishes
Bigger Plates
Seared Sesame Ahi Bowl
Pickled onions, hoisin, carrots, mushrooms, pickles, avocado, and rice.
Baja Style Tacos
Cabbage, Baja crema, pico, corn tortillas with shrimp or chicken
Grilled Cheese & Tomato Basil Soup (V)
Vegetarian. Cheddar and Swiss on brioche with our famous soup.
Sheet Pan Nachos
Queso, Cheddar, Pico de Gallo, Pickled Jalapeno, Micro Cilantro, Baja Crema
Braised Beef Short Ribs
Sweet Potato Puree, Thyme Gravy, Onion Rings, Chives
Vegan Blistered Shishitos
Vegan. Gluten Free. Lemon emulsion and flaky salt.
Vegan Lemony Avocado Toast (2 pcs)
Vegan. Lemon emulsion, garlic oil, and micro arugula.
Vegan Farmers Market Salad
Vegan. Gluten Free. Baby kale, brussels, candied pecans, white balsamic, and apples.
A.L.T
Vegetarian. Avocado, heirloom tomato, lettuce, sourdough, and vegan mayo.
Vegan Heirloom Tomato Salad
Vegan. Gluten Free. Balsamic, basil, chive oil, and avocado.
Vegan XXL Burrito
Vegan. Tater tots, black beans, Pico de Gallo, lemony avocado, and salsa verde.
Vegan Tots
Vegan. Gluten Free. Vegan ranch and house ketchup.
Vegan Friendly
The Impossible Menu
The Impossible Burrito
Pico, lettuce, rice, black beans, salsa verde, caramelized onions, and avo. Made with a vegan and gluten-free plant-based protein.
The Impossible Bowl
Pickled onions, hoisin, carrots, mushrooms, pickles, avocado, and rice. Made with a vegan and gluten-free plant-based protein.
The Impossible Burger
Heirloom tomato, house pickles, house ketchup, dill mustard, and lettuce. Made with a vegan and gluten-free plant-based protein.
The Impossible Tacos
Gluten Free. Pico de Gallo, caramelized onions, avocado, lettuce, and lime. Made with a vegan and gluten-free plant-based protein.
The Impossible Mess
Vegan Eggs, tater Tots, Mushrooms, Peppers, Onions, Sourdough Toast
Chilaquiles
Gluten Free. Corn tortillas, avocado, fried egg, salsa verde, cotija, and crema.
Carnitas Pork Scramble
Eggs, goat cheese, shishito peppers, spinach, chive oil, choice of toast
Basic Breakfast
3 eggs your way, 3 slices bacon, and sourdough or whole wheat toast.
Lo-Carb Breakfast
Gluten Free. 2 eggs, avocado, bacon, and heirloom tomato.
Midnight Sandwich
Applewood bacon, spinach, cheddar garlic herb aioli, fried egg, and sourdough.
Heirloom XXL Burrito
Eggs, bacon, tater tots, aged cheddar, salsa verde, and flour tortilla.
Egg White Scramble
Pico de gallo, avocado, mushrooms, spinach, cilantro, choice of toast
Chicken & Waffles
Crispy fried chicken, rosemary truffle infused maple syrup, topped with roasted red peppers & arugula
Cali Style Loco Moco
100% angus beef patty, fried egg, BBQ Sauce, garlic aioli, crispy onion strings and scallions on a bed of white rice
Banana French Toast
Maple Syrup, Whipped Cream, Candied pecans
Brunch
Misc. Items
Side of Bacon
2 pieces
